APPETIZERS
Calamari
... 9
Stuffed Mushroom Imperial ... 14
Bruschetta ... 8
Shrimp Cocktail ... 10
Steamed Mussels ... 10
Garlic Bread ... 5
Caprese ... 12
Steamed Littleneck Clams ... 10
Roasted Garlic ... 10
Homemade Crab Dip ... 12
SOUPS
Soup
D'Jour ... Market Price
Minestrone ... 5
Pasta & Fagioli ... 5
SALADS
Wedge
Salad ... 7
Caesar Salad ... 6
with Chicken ... 13
with Salmon ... 15
Spinach Salad ... 8
with Scallops ... 15
House Salad ... 5
Antipasti ... 16
SIDES
Broccoli, String Beans, Spinach, Meatballs, Sausage,
Baked Potato, Eggplant
KIDS
Pasta
& Meatball
Choice of pasta topped with red sauce, meat sauce
or butter and cheese ... 6
Mac 'N Cheeses Served with fries ... 6
Chicken Fingers
Served with choice of dipping sauce
and fries ... 6
Cheese Lasagna Kid Sized ... 6
Corn Dog on a Stick Served with fries ... 6
DESSERTS
Tiramisu
Brownie ala Mode
Kentucky Bourbon Pecan Pie
Italian Lemon Cream Cake
Cannoli
Homemade Gelato |

PASTA
Choose Spaghetti, Fettuccine, Rigatoni,
Linguine, Capellini or Penne
Oil & Garlic ... 11
Red Clam Sauce ... 15
White Clam Sauce ... 15
Red Sauce ... 10
Bolognese Sauce ... 12
Marinara Sauce ... 10
Meatballs ... 13
PASTA SPECIALTIES
Add meat sauce to any of the following 2.00
Fettuccine
Alfredo ... 13
with grilled chicken
... 18
Cheese Ravioli ... 12
Beef Ravioli ... 12
Cheese Lasagna ... 14
Manicotti ... 14
Baked Rigatoni ... 16
Pasta Primavera
... 16
Lasagna Florentine ... 15
Salsicca alla Peperonata ... 16
VEAL
All veal entrées
are served with a side of spaghetti and red sauce
Veal Adriatico (House Specialty)
Lightly Breaded cutlet topped with mozzarella, whole
diced tomato and mushrooms in a light tomato broth
... 21
Cutlet alla Parmigiana
Lightly breaded and topped with mozzarella and
red sauce ... 20
Scaloppine al Piccatta
Sautéed
with lemon, butter and capers ... 20
Scaloppine al Marsala
Sautéed
with sweet Marsala wine and mushrooms ... 20
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SPECIALTIES
N.Y.
Strip
12oz. New York Strip, served with a baked potato
and fresh vegetables ... 24
Eggplant alla Parmigiana
Sliced breaded eggplant topped with mozzarella
and our homemade red sauce, served with a side of
pasta ... 16
Filet Mignon
8oz. Filet Mignon, served with a baked potato and
fresh vegetables ... 26
Chicken Italiano
Lightly breaded chicken breast stuffed with
prosciutto, spinach and mozzarella served over your
choice of pasta and topped with alfredo sauce and
roasted red peppers ... 21
SEAFOOD
All seafood entrées
are served over your choice of spaghetti,
fettuccine, rigatoni, linguine, capellini, or penne
Steamed Mussels ... 19
Shrimp Primavera ... 21
Scallops Florentine ... 23
Shrimp Alfredo ... 21
Jumbo Lump Crab ... 25
Shrimp & Scallops ... 25
Shrimp Pesto ... 21
Shrimp Marinara ... 22
Seafood Marinara ... 27
CHICKEN
All chicken entrées
are served with a side of spaghetti and red sauce
Chicken Adriatico
(House Specialty)
Lightly breaded and topped with mozzarella, diced tomato and mushrooms in a light tomato broth
... 19
Cacciatore
Sautéed
with peppers and tomatoes ... 18
Parmigiana
Lightly breaded and topped with mozzarella and red sauce ... 18
Piccatta
Sautéed
with lemon, butter and capers ... 18
Marsala
Sautéed
with sweet Marsala wine and mushrooms ... 18
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